How to make Milo Ice Cream Recipe | Homemade | 3 Ingredients Only

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Milo Ice Cream Recipe

By: Nica's Kitchen





Ingredients: 

  • 6 sachets of 22g Milo 
  • 2 pcs 250ml Nestle All Purpose Cream
  • 1 can Condensed Milk
  • 1 Sachet of Milo for Toppings (OPTIONAL)



Procedure:

  • In a large bowl, add the heavy cream and condensed milk together. 
  • Whip using a hand mixer until creamy and airy (about 5-10 minutes
  • Add the Milo powder and mix well.
  • Then whip again using the hand mixer for about 2-3 minutes until creamy and airy.
  • Once done, you can now transfer the mixture into the containers.


  • Allow it to freeze for at least 6-8 hours or overnigth.
  • Serve & enjoy 😉



Makes 8-10 servings. 



Click here to see how 👇





Budget/ Costing: 

  • 6 sachets of 22g Milo - P35.00
  • 2 pcs 250ml Nestle All Purpose Cream - P 110.00
  • 1 can Condensed Milk - P42.00
  • 1 Sachet of Milo for Toppings (OPTIONAL) 




Total Budget: P 187.00 😉

Cost per serving: around P20.00 Only  

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